Emirates, the flagship carrier of Dubai, has redefined luxury air travel by offering an unmatched Champagne program in the sky. As of 2025, Emirates remains the only international airline to serve Veuve Clicquot, Dom Pérignon, and Moët & Chandon across its cabins—an initiative celebrated as ‘Taste the Stars.’
Through exclusive partnerships with these three legendary Champagne houses, Emirates ensures its guests enjoy only the most prestigious cuvées, despite ongoing global supply challenges for premium sparkling wines. This collaboration is a testament to Emirates’ commitment to curating world-class inflight experiences.
For more than thirty years, Emirates has proudly poured Moët Hennessy Champagnes, with each bottle served at the ideal temperature by expertly trained crew, ensuring every glass is a celebration of craftsmanship and taste.
Currently, Dom Pérignon is reserved for First Class passengers on all long-haul routes, while Veuve Clicquot graces Business Class on flights to the UK, Europe, and the Americas. Business Class travelers headed to the Middle East, Africa, and Asia Pacific—including Australasia—are treated to Moët & Chandon, which is also available for purchase in Economy Class, offering a touch of indulgence for every traveler.
Emirates continues to invest significantly in its beverage program, boasting the world’s largest airline-owned wine cellar in France, with an inventory surpassing 6 million bottles. Many of these rare vintages are acquired years in advance, with select bottles not expected to reach optimal maturity until well into the next decade.
Recent highlights include the introduction of rare Dom Pérignon P2 2003 and the celebrated pairing of unlimited caviar with vintage Dom Pérignon 2008 in First Class, all available as part of Emirates’ bespoke ‘Dine on Demand’ service, which has won multiple Skytrax and Business Traveller awards for innovation and excellence.
