A Businessclass Verified Hotel
Rising 46 stories above the vibrant streets of SoHo, The Dominick Hotel stands as a beacon of modern luxury and architectural sophistication in Lower Manhattan. Upon entering the grand, two-level lobby—framed by rich wood paneling and showcasing exclusive works by local artists—you immediately sense the property’s commitment to curated, contemporary elegance. The hotel features 391 chic rooms and suites, ranging from expansive 39-square-meter studios to palatial 186-square-meter penthouses. Among these, 132 are one-bedroom suites, complemented by three specialty spa suites equipped with private saunas and innovative Hyperice Core meditation devices, and two lavish two-bedroom penthouses. The crown jewel is the Dominick Duplex Penthouse, spanning a remarkable 214 square meters across the 43rd and 44th floors, with a private terrace offering panoramic vistas of Manhattan’s skyline and the Hudson River.
Every residential-style guestroom is designed to maximize comfort and city views, boasting floor-to-ceiling windows, intuitive digital controls, Nespresso machines, microwaves, and fully stocked minibars. Custom Fendi Casa furnishings, Bellino luxury linens, and opulent marble bathrooms with rain showers and deep soaking tubs set the tone for a restful stay. Higher floors are reserved for The SoHo Collection suites, ensuring sweeping cityscapes, while the TriBeCa Penthouses on the 33rd floor feature exclusive amenities such as pool tables and dual-aspect windows. The Junior Penthouses (104 square meters) command the 42nd floor, and the Landmark Penthouses (149–154 square meters) occupy prime positions on the 42nd and 43rd floors, each designed for discerning travelers seeking privacy and space.
For wellness enthusiasts, the seventh-floor Sisley Spa NYC offers an oasis of tranquility, providing award-winning treatments and advanced therapies. The eighth-floor fitness center is outfitted with state-of-the-art TechnoGym equipment, Peloton bikes, and yoga mats, with private instruction and personal trainers available upon request. In the warmer months, Terrace on 7 transforms into a serene retreat, complete with an outdoor pool, plush cabanas, and sun loungers. Adjacent to the pool, El Ta’Koy delivers a vibrant culinary experience with inventive cocktails and an Asian-Hawaiian fusion menu, courtesy of Chef Luis Pous. Additional dining options include Mezzanine, serving refined American classics throughout the day; Café Mezz, a cozy lounge with a fireplace for intimate gatherings; and the Michelin-starred Vestry led by Chef Shaun Hergatt, renowned for its ingredient-driven seafood dishes and both indoor and outdoor seating. This commitment to culinary excellence, combined with exceptional service and amenities, solidifies The Dominick Hotel’s reputation as one of New York’s premier luxury destinations.