A Businessclass Verified Hotel
Nestled in Toronto’s prestigious Yorkville district, The Hazelton Hotel stands as the city’s only independent luxury property to hold a Forbes Five-Star rating in 2025. Crafted by the acclaimed design studio Yabu Pushelberg, the interiors exude refined sophistication—think deep green granite, lustrous hardwood, and sumptuous silver-hued velvets. The hotel’s 77 expansive rooms and suites are meticulously curated for the discerning traveler, blending timeless elegance with state-of-the-art comfort. Each space, from the 65 stylish guestrooms to the 12 lavish suites, channels classic Hollywood glamour with contemporary flair. Signature features include soaring French doors, Juliette balconies, bespoke furniture, and marble-clad bathrooms replete with plush robes. Every accommodation offers a dedicated workspace and a comfortable lounge area, ideal for both business and leisure stays.
ONE Restaurant remains a culinary landmark, led by renowned chef Mark McEwan—an enduring figure on Canada’s gastronomic scene and a familiar face from Top Chef Canada. The restaurant’s celebrated patio, among the city’s most coveted, is an urban oasis. Inside, the ambiance evokes a private members’ club, enveloped in rich textures, jewel-toned accents, and inviting alcoves. Warm amber lighting, metallic highlights, and tactile fabrics set the stage for memorable dining, while the exclusive Neil Young private dining room offers an intimate retreat for special occasions. Guests seeking relaxation will find sanctuary at the Spa by Valmont, featuring a celebrated saltwater pool, expert massages, luxury spa treatments, and a modern fitness centre with the latest Technogym equipment. The Hazelton’s bespoke pet program includes grooming and walking services, welcoming four-legged guests with the same care as their owners. Situated just steps from the Royal Ontario Museum and Queen’s Park, the hotel is perfectly positioned for exploring Toronto’s culture and shopping.



















































